Weekly Lunch Special

Menu served starting  August 3 to 8,2015 from 11AM to 4PM.

See Our Holiday Special Catering Menu

APPETIZERS
# 1 Chiken soup ::
w/ mixed veggies
 
$5.00
# 2 Polenta and Portobello Mushroom :
sauteed in garlic & oil
 
$7.50
# 3 Grilled Veggies ::
marinated w/olive oil and garlic
 
$7.50
# 4  Fresh Mozzarella : :
w/ roasted peppers and atrichoke hearts marinated
 
$8.50
# 5 Baby Arugula Salad ::
w/  fresh pear and shaved parmesan cheese (raspberry dressing)
 
$7.50

  

ALL PASTA AND ENTREES SERVED WITH (SOUP OF THE DAY OR SALAD)

PASTA

# 6 Grilled Veggie Baked Lasagna
 
$10.95
# 7 Tortelline Three color Brown Sauce:
w/shitake mushroom,cherry tomatoes & peas
 
$9.95

  

MAIN COURSE

# 8 Chicken Fantasia Grilled :
 
$11.95
topped w/ arugula, fresh tomatoes & mozzarella
# 9 Three Musketeers :
 
$12.95
veal, chicken and shrimp francese sauce
# 10 Veal Ala Monica :
 
$12.95
w/ spinach and melted mozzarella cheese in brown sauce
# 11 Fresh Tilapia Oreganata :
 
$12.95
broiled in white wine, lemon, garlic & bread crumbs
# 12 Salmon Special :
 
$12.95
 w/ potatoes, leeks, cherry tomatoes & cocktail onions 
# 13 Seafood Paella:
 
$14.95
w/ calamari, clams, mussles and baby shrimp

ALL ENTRIES SERVED WITH VEGGIES OF THE DAY ONLY
Any additional side dish will be á la cart 

ICES FROM 
LEMON ICE KING OF CORONA
lemon, chocolate cherry,  pistachio, pinacolada, vanilla, chocolate chips
Desserts

Tiramisu, Cannolis, Tartufo,
Italian Cheese Cake, Apple Pie Chocolate Cheese Cake

Please keep menu for the entire week.
THANK YOU (718) 507-4591
we accept credit cards Minimum $10
image preview
 PARKING *LOT* AVAILABLE NOW
Mon - Fri ...... from 4pm to 11pm
Sat - Sun ....... from 10am to 11pm

WEBSITE WWW.DONATOSPOL.COM